Your favourite modern-Greek restaurant is hosting our next lunch date on Easter Saturday!
We'll have our delicious lunch menu that you know and love, pizzas, wraps and our classic lamb and chicken lunch banquet - plus a celebration of all the best seafood bites on our iconic Seafood Plate!
Loaded with grilled fish, skewered scallops, kalamari, oysters and coconut prawns - our Seafood Plate has the reknowned taste of Mediterranean along the Murray.
May your bellies be as full as the moon this Easter weekend when you gather with friends and entertain with food at Sunago Echuca.
We highly recommend you book a table so you don't miss out. Takeaway orders will be taken from 11:30am via phone.
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