HAPPY HOUR
COCKTAILS / SPIRITS / WINE / BEER
SOFT DRINKS / HOT DRINKS

Sip on our exclusive house-cocktails of fairy floss martinis and jalapeno pineapple margaritas,

or get on the beers with our international and Australian selection.

 - Happy Hour 4pm - 5pm, Thursdays to Saturdays

 

Dine on fresh oysters and seafood, matched with our invigorating prosecco or pinot gris. 

Savour tender slow-roasted lamb with our sangiovese or shiraz.

Finish off with an affogato frangelico for dessert, or a classic espresso martini.

 

Sunago - to gather with friends and entertain with food.

 - Dinner from 5:30pm. Join us in-restaurant on the Port of Echuca